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every Chipotle figure drawn to scale · 368 restaurants, 48 states and DC · read 25 Sep 2026 · independent, not Chipotle

Ingredient · read 25 Sep 2026

Steak

Steak: included in the entree at no charge; 150 calories per 4 oz.

Listed at all 368 restaurants read, in 48 states and DC

Includedin the entree at no charge
150 calper 4 oz on the record
21 gprotein, 330 mg sodium

On chipotle.com

Steak, as pictured by Chipotle
Picture: Chipotle

Nutrition, every record

Nutrition per record, from Chipotle’s nutrition calculator; cholesterol from the printed nutrition sheet
Nutrientper 4 ozkid’s portion, 2 ozside of steak, the High Protein Cup, 4 oz% of a day, first column
Calories150701508%
  Calories from fat603060
Total fat6 g3 g6 g8%
  Saturated fat2.5 g1.5 g2.5 g13%
  Trans fat0 g0 g0 g
Cholesterol80 mg27%
Sodium330 mg160 mg330 mg14%
Total carbohydrate1 g0.5 g1 g0%
  Dietary fiber1 g0.5 g1 g4%
  Sugar0 g0 g0 g
Protein21 g10 g21 g42%
Calcium2 %1 %2 %2%
Iron15 %8 %15 %15%
Vitamin A10 %5 %10 %10%
Vitamin C0 %0 %0 %0%
Percent of a day uses the FDA daily values for a 2,000 calorie day: 78 g fat, 20 g saturated fat, 300 mg cholesterol, 2,300 mg sodium, 275 g carbohydrate, 28 g fiber, 50 g protein. Calcium, iron and the vitamins are printed as the calculator prints them, as a percent of the daily value. The table prints each record as the brand publishes it.
Records the brand publishes calories for and nothing else
RecordCaloriesEvery other field
half portion 0 oz75not published by Chipotle
extra portion, double protein 0 oz300not published by Chipotle
family meal portion, 8 oz, serves 2 8 oz300not published by Chipotle

Allergens and diets

The row for Steak on Chipotle’s allergens and special diets chart, and the calculator's tags beside it:

Dairy · not listedSoy · not listedWheat and gluten · not listedSulphites · not listedVegetarian · noVegan · noKeto · yesPaleo · yes

The calculator tags this record with no allergen; Paleo, Keto, the same as the chart.

Chipotle says its chart is not a guarantee: food is prepared in shared kitchens, and eggs, mustard, peanuts, tree nuts, sesame, shellfish and fish are not used as ingredients in its restaurants. Ask for a glove change for a wheat or gluten allergy.

What is in it

Beef, Black Pepper, Chipotle Chili, Cumin, Garlic, Oregano, Salt, High Oleic Sunflower Oil, Water

The ingredient statement as Chipotle publishes it on its ingredients page.

What it costs as an extra

What it adds to an order, across the restaurants read
AsLowestMedianHighestDelivery medianRestaurants
Extra Steak on a burrito$5.35$6.00$7.10$7.80368
Extra Steak in a bowl$5.35$6.00$7.10$7.80368
Extra Steak on a salad$5.35$6.00$7.10$7.80368
Extra Steak in a family meal$9.00$10.00$10.00$13.00368

Where it goes

Every entree and meal on this site whose build or parts name it.

Meals it comes in

Every meal on the menus read that carries this item
Add to your order
High Protein Cup - Steak$6.00$7.801501
Family Meal - Steak$64.00$83.006,4204$16.00 1,605 cal

What Chipotle says is in it

What is in Steak, by the brand’s own statement: Beef, Black Pepper, Chipotle Chili, Cumin, Garlic, Oregano, Salt, High Oleic Sunflower Oil and Water, nine ingredients in all. On beef the ingredients page says: “Our steak and Barbacoa always start with Responsibly Raised beef. Then, we achieve tenderness in two ways. First, we cook it sous vide, which locks in moisture by heating the beef at a precise, low temperature for a looong time. Then we marinate it overnight in our smoky, spicy chipotle pepper adobo, and finish it on the grill (for steak) or add aromatic spices like oregano, cloves, and bay leaf, braise it slowly at a low temperature until it’s mouthwateringly tender, then shred it by hand (for Barbacoa). Sorry, is our beef-geek showing?”

On 25 September 2026 Steak was listed at all 368 restaurants read, in 48 states and DC. That makes it a core item, on every open menu read.

The record against a day

The calculator record for Steak (4 oz) reads 150 calories: 21 g protein, 330 mg sodium, 1 g carbohydrate, 6 g fat. That is 8 percent of a 2,000 calorie day and 14 percent of the 2,300 mg sodium daily value, with 1 g of fiber (4 percent of the daily value). Cholesterol is not in the calculator; the printed sheet’s row for Steak gives 80 mg for the same portion.

Five more portions carry their own records: kid’s portion, 2 oz at 70 calories; half portion at 75 calories (calories only); extra portion, double protein at 300 calories (calories only); side of steak, the High Protein Cup, 4 oz at 150 calories; family meal portion, 8 oz, serves 2 at 300 calories (calories only). The build on an entree page sums whichever portion the format serves: a kid’s meal counts the kid’s portion.

What it costs

Steak is included in every entree at the format’s portion; what the menus price is a second portion: $6.00 at the median on a burrito, in a bowl or on a salad ($5.35 to $7.10, 368 restaurants) and $10.00 at the median in a family meal ($9.00 to $10.00, 368 restaurants). The brand’s double protein offer terms of 27 August 2026 put it this way: “Mixed protein orders will be charged for the higher-priced protein.”

What the chart says

Chipotle’s allergens and special diets chart marks Steak as free of all four chart allergens and as keto and paleo. The chart’s standing cautions apply to every row: “Individual foods may come into contact with one another during preparation, which is not reflected on this chart.”

Where it turns up on the menu

Steak is the protein of seven entrees on the board: Steak Burrito, Steak Bowl, Steak Salad, Steak Tacos (3), Steak Quesadilla, Steak Kid’s Build Your Own and Steak Kid’s Quesadilla. It is a part of two configured meals: Family Meal - Steak and High Protein Cup - Steak.

Compared with

Side by side, from the same records
FigureSteakSofritasBarbacoaChicken
Pickup mediannone readnone readnone readnone read
Listed at368 of 368368 of 368368 of 368368 of 368
Calories150150170180
Portion4 oz4 oz4 oz4 oz
Protein21 g8 g24 g32 g
Sodium330 mg560 mg530 mg310 mg
Carbs1 g9 g2 g0 g
Fat6 g10 g7 g7 g
Saturated fat2.5 g1.5 g2.5 g3 g
Sugar0 g5 g0 g0 g
Fiber1 g3 g1 g0 g
Cholesterol80 mg0 mg65 mg125 mg
Containsnone of the fourSoy, Sulphitesnone of the fournone of the four
DietsKeto, PaleoVegetarian, VeganKeto, PaleoKeto, Paleo
AvailabilityCore menuCore menuCore menuCore menu

Questions

Does steak cost extra at Chipotle?

No. On the 368 menus read on 25 September 2026 it carries no price of its own; it is added on the line as part of the entree. Only a second portion of a protein, guacamole, queso blanco and the cilantro lime sauce are priced.

How many calories are in Chipotle’s steak?

150 calories per 4 oz on the calculator record. Other portions: kid’s portion, 2 oz at 70 calories; half portion at 75 calories; extra portion, double protein at 300 calories; side of steak, the High Protein Cup, 4 oz at 150 calories; family meal portion, 8 oz, serves 2 at 300 calories.

How much protein is in Chipotle’s steak?

21 g on the record per 4 oz, 14 g per 100 calories.

How big is Chipotle side of steak?

The entree portion on the record is 4 oz. The other portions the brand publishes: kid’s portion, 2 oz; side of steak, the High Protein Cup, 4 oz; family meal portion, 8 oz, serves 2.

Is Chipotle steak spicy?

The brand publishes no heat scale; the statement names Black Pepper and Chipotle Chili, and this site adds no judgment of its own.

Is Chipotle steak unhealthy?

That is a judgment this site does not make; the figures are 150 calories, 330 mg of sodium (14 percent of the daily value), 21 g of protein. Read them against your own day.

How much sodium is in Chipotle’s steak?

330 mg per 4 oz, 14 percent of the 2,300 mg daily value the FDA uses.

Is Chipotle’s steak gluten free?

Chipotle’s chart marks Steak free of wheat and gluten.

Does Chipotle’s steak contain dairy?

No dairy in Steak by Chipotle’s chart.

Is Chipotle’s steak vegan?

No: it is not marked vegan. “Our Sofritas is vegan and vegetarian approved. Vegans should avoid our meats, shredded Monterey Jack cheese, queso, sour cream, and chipotle-honey vinaigrette. Our tortillas, vegetables, rice, beans, salsas, chips and guacamole, are vegetarian and vegan.”

Sources