How much is a Chipotle burrito?

The price, read from the menus

A burrito at Chipotle cost $8.45 to $14.10 for pickup on 25 September 2026, depending on the protein and the restaurant. The chicken burrito, the one most people mean, ran $8.45 to $12.10 across 368 restaurants with a median of $9.80; the steak and barbacoa burritos sat $2.00 above it at the median, carnitas $0.75 above and Pollo Asado $0.60 above, while the Sofritas and veggie burritos matched the chicken price at every restaurant read. The state matters more than the protein. The chicken burrito’s cheapest state median was $9.18 in Kansas and its dearest $11.15 in New York, a gap of $1.97 on one item; the prices by state page has every state.

What moves the price after the protein

Every topping is included: rice, beans, the four salsas, fajita veggies, cheese, sour cream and lettuce add nothing to the bill. Four things do: $2.95 for guacamole, $1.70 for queso blanco and $4.00 to $6.00 for a second portion of protein, on a burrito at the medians. A double wrap (a second tortilla) is listed as a $0.50 side at all 368 restaurants. So the classic chicken burrito on this site (the tortilla, white rice, black beans, fresh tomato salsa, cheese, sour cream and lettuce) costs the entree price, $9.80, and the loaded build with the tortilla, white rice, black beans, fresh tomato salsa, corn salsa, cheese, sour cream, guacamole and queso blanco comes to $14.45 at the medians. The build calculator sums any build you like.

Delivery is a second price

The same ordering menus carry the brand’s own delivery price beside the pickup price: $12.75 for the chicken burrito at the median, 30.1 percent above pickup, before the service fees the checkout adds. The brand’s own terms: “Higher menu prices are charged for delivery; additional service and other fees applied at checkout as well (except in CA, CO, CT, MA, MN and VA).” The pickup against delivery page lists the gap for every item.

What the burrito is

The brand’s printed sheet describes it: “Flour tortilla with a choice of cilantro-lime rice, black or pinto beans, meat, salsa, and cheese or sour cream.” The tortilla alone is 320 calories on the brand’s record, which is why a bowl of the same build is lighter by exactly that.

The chicken burrito by state

The Chicken Burrito was read in 48 states and DC. The lowest state median was $9.18 in Kansas and the highest $11.15 in New York, a gap of $1.97 on one item, 20 percent of the national median. A state median stands on the restaurants read there, and the count is in the table; a state read at one restaurant prints that restaurant’s price as its median. Every state has its own page with every item’s median there; the prices by state page maps the whole country.

What a loaded burrito costs

The menu price buys the protein, the tortilla, rice, beans, every salsa, cheese or sour cream and lettuce; the line prices four things on top. At the medians read, a chicken burrito with guacamole is $12.75, with queso blanco $11.50, with a second portion of chicken $13.80, and with all three $18.45. A steak burrito with guacamole and double steak is $20.75. The bowl is the same price as the burrito on every protein at the median ($9.80 each for chicken), so the tortilla is the only thing a burrito adds, 320 calories of it.

Every burrito, three builds, with the price

The light build is the protein with Flour Tortilla (burrito), Fajita Veggies, Fresh Tomato Salsa and Romaine Lettuce. The classic build is the protein with Flour Tortilla (burrito), Cilantro-Lime White Rice, Black Beans, Fresh Tomato Salsa, Monterey Jack Cheese, Sour Cream and Romaine Lettuce. The loaded build is the protein with Flour Tortilla (burrito), Cilantro-Lime White Rice, Black Beans, Fresh Tomato Salsa, Roasted Chili-Corn Salsa, Monterey Jack Cheese, Sour Cream, Guacamole and Queso Blanco. The same parts go on every protein so the proteins compare like for like; the protein’s own record is the only thing that changes down the column.

How this page is read

Every price on this page is a range read from 368 restaurants’ own ordering menus in 48 states and DC on 25 September 2026, printed with the count of restaurants behind it and the brand’s own delivery price beside it; every calorie and nutrient figure is Chipotle’s own record from its nutrition calculator, and every allergen mark is its own chart row or tag.

More on this site

• Every burrito with its price
• How much is a bowl?
• Prices by state
• Build calculator